New law against food waste about to enter into force The countdown begins for the law against food waste. The main supermarket chains in our country have been implementing these principles for some time now, applying measures such as discounts on products nearing their expiry dates. Many restaurants are also adopting anti-waste strategies, offering uneaten…
Decorate your tree in an eco-friendly way With the arrival of Christmas, homes are filled with lights and Christmas decorations, and of course, in all of them we find the Christmas tree as the protagonist of our living rooms. However, this season also brings with it a significant increase in energy consumption and waste generation,…
How to live sustainably today? Accelerated technological evolution, new ways of inhabiting the home and constant innovations in design, as well as the use of recycled materials processed with 3D printers or experimentation with innovative biomaterials such as chestnut, mycelium and orange, are redefining the concept of sustainability in the domestic environment. These projects, which…
The Silestone Institute, committed to the development of sustainable solutions in architecture and interior design, shares how bioclimatic architecture becomes the ideal way to build efficient, environmentally friendly homes adapted to today’s needs for sustainability and energy savings. Bioclimatic architecture allows us to create sustainable homes that optimize natural energy and reduce energy consumption, integrating…
7 Habits for a More Sustainable Home On World Energy Saving Day, the Silestone Institute invites us to reflect on the energy waste that often goes unnoticed in our homes and shows how, by adopting simple sustainable habits, we can change our routines and optimize the energy consumption of our homes. Beyond traditional conservation tips…
Gastronomy is always evolving, and today, several global trends are transforming the way we eat and experience food. From bold flavours to a focus on sustainability and health, these trends are profoundly impacting the food industry and the way chefs and restaurants interact with their customers. Here are the eight most notable food trends changing…
More Sustainable, Efficient, and Automated With the arrival of the new year, get ready to turn your home into a more comfortable, efficient, and sustainable space with simple and practical goals. Integrated Sustainability: Start by reducing the use of plastics in your home and embracing more sustainable practices. Switch to LED bulbs to save energy…
Sustainable Christmas, from the tree to the gifts In these emblematic times of the year, when the streets are filled with lights and our homes are infused with magic, we share the excitement and the desire to transform our homes into welcoming havens imbued with the famous Christmas spirit. Adorning the Christmas tree, decorating the…
Sustainability as a priority in the home of GENERATION Z Sustainability awareness, along with the use of technology, is one of the most distinctive features of Generation Z compared to previous generations. However, the feasibility of incorporating this philosophy into daily life depends to a large extent on the economic possibilities of each individual. In…
10 key ideas to pass on to your children in the kitchen Cooking can be a space for fun, learning and knowledge development for the youngest children, as well as encouraging healthy behavioural habits for them, society and the environment. Summer is coming to an end and with it, the holidays. The children return to…