C-Top Restaurants, a book showcasing the creative essence of the chefs of 9 Michelin-starred restaurants
A unique tour of nine restaurants with Michelin stars: Aponiente, Dani García, De Librije, Disfrutar,…
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Global Kichen, the heart of the home
“Global Kitchen: the kitchen, the heart of the home”, is the second publication of Global…
90cm Above Floor Level
The book investigates the needs of haute cuisine and defines the concepts and standards of…
Global Kitchen. The home kitchen in the era of globalization
Global Kitchen is a publication, edited by the Silestone Institute, that presents some reflections on…
SPSA. Passive Food Safety Systems in Kitchens
Passive Food Safety Systems – SPSA (Acronym in Spanish of Sistemas Pasivos de Seguridad Alimentaria),…