Cosentino collaborates with “Vestial 2025”, the international showcase of green gastronomy in Almería.

Maite Pelayo, spokesperson for the Silestone Institute, delivers one of the keynote speeches on the first day alongside Juan Carlos García, chef at Valdelvira restaurant. Silestone® and Dekton® kitchen islands take centre stage on the main congress platforms. Silestone® and Dekton® kitchen islands take centre stage on the main congress platforms. Almería, 24 February 2025…

Mercado Little Spain: a space dedicated to the Spanish Way of Life in New York City

Cosentino City Live hosts a new session of Architecture and Gastronomy Dialogues, in streaming, organized by the Silestone Institute. Barcelona, April 28. The Silestone Institute brought together chef José Andrés, architect Juli Capella and Santiago Alfonso, vice president of Strategic Communication and Corporate Reputation at Cosentino to discuss the concept and creation of Mercado Little…

Restaurant Architecture

Agents involved in any restoration facility, whether social or commercial, are: The location and promoter. The technical team restoration specialist multidisciplinary. Companies specialized construction and installation. Note that this approach is valid for any new project to remodeling existing ones. As a tip, you should always be made to study the project as a new…